Curatorial
Art of Food
A showcase of food from harvest to tableThis exhibition highlights the beauty of food production, liveliness of market places, humorous interpretations of food products, colorful compositions in food presentation, and romance in fine dining. Participating artists include; Lynne Alexander, Suzanne Anderson, Max Applebaum, Ted Barss, Joan Bazaz, Anita Bingaman, Madeleine Bowerman, William Bowerman, Max Bree, Aine Branch, John Branch, Ruth Cameron, Sarah Cavanaugh, Alice Chew, Jini Dellaccio, Ruth Emerson, Gary Faigin, Rob Garrison, Jeanne Horsey, Pam Ingalls, Iris Jaffee, Dave Ko, Cheri Kopp, Carol Lazara Robbie Lobell, Kelly Lyles, Karen McClelland, Anna Mastronardi , Barbara Ode, Rosanne Olson, Joan Ostendorff, Dean Pody, Mary Pillitterri, Grego Rachko, Rebecca Roush, Karen Richter, Deborah Schwartzkopf, Albert Schott, Pat Shea, Joanne Shellan, Jere Smith, Paula Sweet, Donna Trent, Jessamyn Tuttle, Susan Waite, Mimi Williams, Jan Widgery, Eric Wolman and Kelly Wright. Participating galleries include; Benham Fine Art, Howard/Mandville, and Lakeshore.
University House Wallingford
October 21, 2010 – February 13, 2011
4400 Stone Way North, Seattle, WA
Curator: Charlotte Beall, LA CAB, LLC
See more:
Lynne Alexander
Suzanne Anderson
Joan Bazaz
Jini Dellaccio
Gary Faigin
Pam Ingalls
Cheri Kopp
Robbie Lobell
Kelly Lyles
Karen McClelland
Anna Mastronardi
Rosanne Olson
Grego Rachko
Rebecca Roush
Karen Richter
Deborah Schwartzkopf
Joanne Shellan
Jere Smith
Paula Sweet
Donna Trent
Jessamyn Tuttle
Susan Waite
Mimi Williams
Benham Fine Art Gallery
Howard/Mandville Gallery
Lakeshore Gallery